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FRESH Food, a social enterprise of Vermont Works for Women, trains women in essential employment skills within a culinary setting for eventual work in local commercial kitchens and restaurants.

FRESH Food is a key component of the Step In to Work program. Learn more at an orientation.

From Our Women

Melissa Morgan, FRESH Food 2015

I learned not to doubt myself so much. Now, I’m trying to move up and see where I can go.

Melissa Morgan, FRESH Food 2015

Anne Cooch, FRESH Food 2013

I was more timid before I started the program. Overall, a lot less sure of myself and what I wanted to be doing. Finding work that I love doing and being able to do it well has given me a lot of confidence.

Anne Cooch, FRESH Food 2013